Food safety and standards

Consumer food safety and standards

Information about Food Safety and Standards for the general public.

Food business

Information about starting and running a food business.

Shellfish

How we monitor the safety of local shellfish and guidance for the shellfish trade.

Home producers of bread, cakes and confectionery

Guidance for home producers of bread, cakes and confectionery 

Natasha's Law

From 1 October 2021 laws relating to food labelling are being tightened. Pre-Packed for Direct Sale (PPDS) food had exemptions. These are being rescinded.

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Page last updated: 10 September 2021
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